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We serve brunch Saturday and Sunday from 10am till 2pm

three courses for $50 per person 

Bottomless Mimosas, Bloody Marys or SYV White Sangria  for $40 per person 

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To Start

Choose one

  • Braised Beef Toast

    sauce gribiche, lettuce, fried capers

  • Pea Toast

    with pancetta & radish

  • Pork Loin Tonnato Toast

    Thinly sliced pork loin with a zesty tuna sauce

  • Avocado Toast

    classic California style with olive oil, salt & lemon

  • Pickled Pink Eggs

    beets, tahini-yogurt, za'atar

Eggs

Choose one

  • Tomato Poached Eggs

    tomato sauce, parmesan, toasted focaccia & herb salad

  • Herbal Frittata

    herb salad, creme fraiche, caviar

  • Warm Polenta Bowl

    poached farm egg, wilted chard & roasted winter squash

  • Overnight French Toast

    cut thick & soaked overnight for a creamy center, served with berries and cream

  • Frisee Lardon Salad

    poached egg, pancetta, pickled onion

  • two + two + two

    two eggs any style, two strips house cured bacon, two pieces slow rise sourdough toast and herb salad

  • Granola Crunchy

    house made granola with yogurt, fruit, honey and bee pollen

  • Nine Grain Pancake

    heirloom grain pancake topped with creme fraiche, apple compote & berries

  • Lox Plate

    cured salmon, red onion, crispy capers, lettuce, cream cheese & your choice of bagel

  • Vegan Grain Bowl

    fluffy quinoa, roasted mushrooms, kubocha & red onions topped with crispy chili-garlic

Sweet

choose one

  • Berries n Cream

  • Coffee Cake

  • Warm Cookies & Milk

Bottomless

  • Premium Mimosa

  • Spicy Bloody Mary

For parties of 20 guests or more 

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The Beginning

  • Seared Tenderloin

    ginger, garlic ponzu, microgreens

    $16

  • Wild Blue Crab Cakes

    red pepper remoulade, herb salad

    $24

  • Roasted Bone Marrow

    braised beef cheek bordelaise, warm bread

    $24

  • Shrimp Cocktail

    Spicy house-made cocktail sauce

    $18

  • Salmon Ceviche

    onion, lemon, lime, cilantro, cucumber

    $14

  • Pacific Oysters

    lemon, mignonette, house cocktail sauce

    $24

Second Courses

  • Wedge Salad

    $16

  • Cesar Salad

    $16

  • Beet & Arugula Salad

    $15

  • Winter Crisp Salad

    $17

  • Seasonal Soup

    $14

Meat

All Steaks are served a la carte and with a house made compound butter with beef tallow, roasted garlic, oregano, thyme, salt & pepper.

  • Filet Mignon Center Cut - Choice

    8 oz

    $57

  • Beef Wellington

    duxelle, chicken liver pâté, spinach, bordelaise

    $59

  • New York Steak - Prime

    14 oz

    $70

  • Rib Eye Steak - Prime

    20 oz

    $95

  • Bone-In Tomahawk - Prime

    $155

  • Grilled Prime Rib

    served au jus, whipped potatoes & green beans

    $50

Entrée Complements

  • Oscar Style

    blue crab, béarnaise

    $19

  • Sautéed Mushrooms

    $9

  • Blue Cheese

    $6

  • Truffle Butter

  • Sear Steak Sauce

  • Béarnaise Sauce

  • Creamy Horseradish

Land & Sea

  • Steak Frites

    $35

  • Wild Diver Scallops

    Tarragon-mint purée of spring peas, julienne vegetables

    $58

  • Wild King Salmon

    celery turmeric puree, spring garlic sauce, julienne vegetables

    $46

  • The Big Fish

    local whole snapper, fried and smothered in fermented chili garlic honey

    $120

  • Double Cut Pork Chop

    celery root puree, fermented chile garlic honey, lemon cured onions

    $39

  • Petaluma Chicken

    pickled shallot and chimichurri

    $39

  • Rack of Lamb

    winter endive salad, guajillo harissa

    $46

  • Braised Short Rib

    au jus, mashed potato, roasted winter squash & celery root

    $50

Sear Sides

  • Orzo Risotto

    wild mushrooms, parmesan, shaved truffle

    $22

  • Creamed Spinach

    $13

  • Fried Cauliflower

    tahini yogurt, aleppo Chile, celery seed, lemon

    $18

  • Green Beans

    $14

  • Whipped Potatoes

    $12

  • Crispy Brussels Sprouts

    $14

  • Smashed Fingerling Potato

    $12

  • Sautéed Mushrooms

    $16

  • Baked Potato

    $10

After Dinner Sweets

  • Strawberry Pastel

    Chantilly cream, fresh strawberries

    $12

  • Brownie ala Mode

    vanilla ice cream, chocolate sauce, caramel sauce

    $12

  • Cookies and Milk Cake

    chocolate chip cake, milk mousse

    $12

  • Key Lime Pie

    key lime semi fredo, toasted coconut, graham cracker crust

    $12

  • Mud Pie

    chocolate crumb crust, chocolate-coffee semi fredo, oreo crumbles

    $12

After Dinner Libations

  • White Ukrainian

    vodka, coffee liquor, cream

    $14

  • Rum Alexander

    rum, creme de cacao, heavy cream, coffee powder

    $15

  • Espresso Martini

    vodka, mr. black cold brew, espresso powder

    $14

After Dinner Digestif

  • Luxardo Amaretto

    $13

  • Amaro Nonino

    $14

  • Amaro Cynar

    $12

  • Fernet and Branca-Menta

    $13

  • Averna

    $13

Classic

  • Sidecar

    cognac, lemon, simple syrup

    $15

  • Manhattan

    rye, sweet vermouth, homemade bitter

    $16

  • Sazerac

    rye, peychaud's bitter, white sugar cube, orange and lemon zest

    $15

  • Slow Drip Old Fashioned

    bourbon, brown sugar cube, old fashioned therapy bitter

    $16

  • Hemingway

    rum, maraschino, grapefruit, lime juice, gum syrup

    $15

  • Pisco Sour

    pisco, lemon and lime, egg white, simple syrup, peruvian bitter

    $15

  • Mule

    vodka, lime, ginger extract, cucumber, honey

    $15

Modern

  • Negroni

    gin, campari, sweet vermouth

    $16

  • Spicy Margarita

    tequila, lime, agave, spicy tincture, chili ice

    $15

  • Barbacoa

    mezcal, bell pepper, cilantro, jalapeno, gusano salt, lime, agave

    $15

  • Sear-iusly

    green chili vodka, mint, cilantro, lime juice, pineapple puree

    $15

  • The Retox

    gin, aloe liquor, basil, cucumber, parsley tincture, lime, simple syrup

    $16

  • Above Snakes

    barbados rum, mint, vanilla, yellow chartreuse, lemon, honey

    $15

  • Surfing Cow

    gin, aperol, bell pepper, basil, lime, simple

    $16

Martini

Choose from wet or dry, gibson, dirty or smoked rosemary oil dirty

  • Belvedere - Vodka - Rye

    $17

  • Chopin - Vodka - Potato

    $16

  • Imperia - Vodka - Potato

    $16

  • Broken Shad - Vodka - Whey

    $17

  • JCB Caviar - Vodka - Grape

    $25

  • Sipsmith - Gin

    $17

  • Citadelle - Gin

    $16

  • Oxley - Gin

    $18

  • Monkey 47 - Gin

    $25

  • Irish Gunpowder - Gin

    $19

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    Wine By The Glass

    Bubbly | White | Rose

    • Prosecco

      Moretti, Conegliano Valdobbiadene DOCG, Italy

      BTG $13

    • Rosé

      Liquid Farm, Happy Canyon

      BTG $15

    • Albariño

      La Barge, Santa Rita Hills

      BTG $17

    • Pinot Gris

      Acrobat, Oregon, 2019

      BTG $14

    • Sauvignon Blanc

      Starlane, Santa Ynez Valley

      BTG $14

    • Chardonnay

      J. Wilkes, Santa Maria Valley

      BTG $16

    • Chardonnay

      Liquid Farm, Golden Slope, Santa Rita Hills

      BTG $19

    Red Wine By The Glass

    • Pinot Noir

      Walt, Paso Robles

      BTG $18

    • Pinot Noir

      Piazza, Mount Carmel

      BTG $18

    • GSM Blend

      "The Offering", San Liege, Paso Robles

      BTG $13

    • Syrah

      Stolpman Estate, Ballard Canyon

      BTG $15

    • Cabernet Sauvignon

      Serial, Napa Valley

      BTG $18

    • Cabernet Sauvignon

      Falcone, Paso Robles

      BTG $20

    Beers

    • Topa Topa Sespe

      Pilsner

      16oz Draft $8

    • There Does Not Exist

      Hazy IPA

      16oz Draft $9

    • Figueroa Mountain, Hoppy Poppy

      IPA

      16oz Draft $7

    • Energren Valkyrie

      German-Style Amber Ale

      16oz Draft $7

    • There Does Not Exist

      Pilsner

      16oz Can $10

    • Heineken 0.0 Non-Alcoholic

      12oz. Bottle $6

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